Junior Waiter

 Picking up food orders in the galleys as instructed by the Senior Waiter / Waiter in providing a smooth operation at the highest standard of service.
 To maintain a professional, clean, neat and tidy personal appearance.
 Setting up and cleaning the restaurants as assigned.
 Cleaning and maintenance of equipment as assigned.
 Performing additional duties as assigned.

 To assist their assigned section in bringing food from the respective galleys to waiter station.
 To check in for service according to schedule, ensuring that the service for their station meets the expectations of the Guest and meets the standards set by the Company.
 To maintain a professional, clean, neat and tidy appearance of the restaurant at all times and cleaning and maintenance of equipment as assigned.
 To prepare cheese trolleys for the Head Waiters as required.
 To follow work schedules, section plans and rotations and to do any additional duties as required and scheduled by Headwaiters, Maitre D or Restaurant Manager.
 To ensure that all equipment is properly and securely stored away when not on duty.
 To follow company appearance standards.
 To report work orders to supervisors when deficiencies are noted or when maintenance is required.
 Accurate log work- and rest hours in Adonis on a daily basis .
 To adhere to all Company Policies and Procedures, Manuals and Directives.
 Other responsibilities, as assigned, but not limited to the above.




Minimum experience and qualification requirements for position:
  • Experience as a waiter in either shore side or ship based luxury establishment beneficial.

Contract length: 5,5 months on / 2 months off

Salary: 1093 $ per month

Necessary documents:
  • CV
  • Passport or ID card
  • Photo

Attached documents:
   Junior Waiter Job Description.pdf
This website uses cookies to provide better user experience. Learn more here.