Complete cleaning of all dishes and pots, cleaning the dishwasher area and the front of the galley (in the front of the hot and cold line)
Dipping and polishing porcelain and melamine dishes (sole responsibility, apart from coffee cups and mugs)
These tasks need to be completed by 18h30 and cannot be forwarded to the Utilities
Cleaning the Reception area
Vacuum cleaning and wiping the floors
Cleaning the entrance doors, dusting and sanitizing hand rails, cleaning all staircases (main, middle and crew staircase)
Cleaning public toilets
Checking the pool towels
Dusting the corridors
Collecting the towels from the corridors and the trash, glasses and cups from the Housekeeping trolleys